Le Point de Thau

We highly recommend this excellent restaurant with its succulent, refined, original, and generous cuisine. What's more, the owners' friendliness, attentive service, magnificent view, and customer satisfaction are key. Reservations are essential, as the tables are limited and the success is well-deserved. Enjoy!

Recommended by a friend, we were not disappointed. The skewers and scallops were cooked perfectly. The plates are served hot (very rare in a restaurant these days), so the skewers were succulent, accompanied by a half bottle of Picpoul, a delight. We had a wonderful time. Having just taken a look, the kitchens are impeccable.

Excellent! I could stick to this ultra-complimentary term, but I would like to point out that it is well deserved: pleasant setting because it is well laid out and very calm with a touch of authenticity and a beautiful view of the Thau lagoon, accessible and magnificent place, very friendly and very efficient team, original, copious and tasty cuisine... I definitely recommend the restaurant's specialty, not seen elsewhere: the mermaid made with scallops, fish, cuttlefish and prawns suspended in the form of skewers, accompanied by salad, ratatouille and fried squid (discovered for my part: a delight!). At first glance too much for 2 or 3 people, but which is easily devoured because it is so good and light. There is even a little room left for a dessert which is also copious and tasty (floating island for me). All with a Point de Thau, of course, of exclamation!

My wife and I had lunch today, August 14, 2025, and we loved the place, the service, and the food. She had a spectacular virgin mojito, and I had a beer that wasn't very cold, but otherwise, congratulations! It was a perfect lunch.

This restaurant is a real favorite of mine! Not to mention the sea view, the atmosphere is super friendly and the food is really excellent, we had a great time. But what really made the experience great was the service. The waitress who took care of our table was efficient but above all smiling and very pleasant while being dynamic. Attentive service makes all the difference! Can't wait to go back.

Dishes well presented and well stocked. Grilled to perfection. A variety of bite-sized pieces has something for everyone. Service with a smile. I highly recommend. But be careful with the shellfish combos on offer. It’s still €35 per person!! We leave with more than 100€ for lunch! Too bad as we are at the edge of the pond.

A very good restaurant! In the heart of Balaruc-les-Bains, above a busy café, the restaurant offers a breathtaking view of the Thau lagoon and features a menu focused on fish and seafood: squid, oysters, monkfish, prawns, and more. The service is good, discreet, and friendly, and the chef is a master of his craft. A very decent menu and delicious dishes! I highly recommend it!